March 1, 2010

Feast on the Flower Show

Posted by Kaytie Dowling

The buds are sprouting, the tulips are blooming and it looks like spring--at least if you've stopped by the Philly Flower Show. The locals are helping celebrate the changing of the seasons. Take, for example, McGillin's, which is now serving flower-themed drinks.

Check out the Lemoncello Martinis, Orange Blossoms (Blue Coat Gin, orange blossom puree, lemonade & soda water), Elderberry Spritzers (elderberry puree, champagne & pineapple), Caipirinhias and Ithaca Flower Power IPA on draft.

If it's food you're after, you have until March 7 to feast on the "Garden State" Vegetable Quiche, Pennsylvania Dutch Pot Pie served in a clay flower pot, Tandoori Chicken, Drunken Shrimp & Chicken over "Singapore" Style Noodles, and Mussels steamed in beer from India, Brazil, Netherlands, South Africa, New Zealand and Singapore.


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